Lunch Menu

Gulf Prawn Cocktail
with Cocktail Sauce and Lettuce
 
Fried Calamari
Espelette Pepper, Remoulade Sauce
 
Summer Flatbread
Bacon, Corn, Cherry Tomato, Mama Lil’s Peppers, Pesto, Mozzarella
 
Margherita Flatbread  V
Tomato Sauce, Fresh Mozzarella, Basil, XVOO
 
Pupu Platter
Coconut Shrimp, Pork Pot Stickers, Orange Chicken, Spring Rolls, Dipping Sauces
 
Tower of Rings  V
Beer Battered Sweet Onion Rings
Served with Ranch and Siracha Aioli
 
California Roll  GF
Uramaki Roll with Krab, Avocado, and Cucumber
Served with Ginger, Wasabi and Tamari

Daily Soup

Cowboy Chili  GF/DF

Garden Salad  V/GF
Organic Greens, Farmer’s Market Vegetables, Choice of Vinaigrette, Ranch, Bleu Cheese, or Thousand Island
 
Heirloom Tomato & Burrata  V
Greens, Flowers, XVOO, Saba, Grilled Baguette Toast
 
The Wedge  GF
Iceberg Lettuce, Bleu Cheese Dressing, Cherry Tomatoes, Bacon, Chives
 
Classic Caesar Salad
Chopped Romaine, House Caesar Dressing*, Parmesan, Anchovies, Garlic Croutons
 
Almond Chicken Salad  N
Crispy Almond Crusted Chicken Breast, Field Greens, Mixed Berries, Raspberry Walnut Vinaigrette, Goat Cheese
 
Niçoise Salad  GF
Grilled Albacore Tuna, French Potato Salad, Green Beans, Olives, Egg, Aioli, Greens
 
Three Sisters Salad  GF
Tuna Salad, Chicken Salad, and Egg Salad on Butter Lettuce with Tomato and Cucumber
 
Cobb Salad  GF
Romaine Lettuce, Avocado, Tomato, Bleu Cheese Crumbles, Smoked Bacon, Sliced Egg, Grilled Chicken
Tossed Upon Request
 
Add Protein to Any Salad: Salmon, Chicken Breast, Skirt Steak, Bay Shrimp, Prawn Skewer

Choice of Side  |  Fries, Onion Rings, Garden Salad, Sweet Potato Tots, Coleslaw, Chips, Fruit Cup, Cottage Cheese

Country Club Burger
Local Grass Finished Beef
Kaiser Roll, Garlic Aioli*, Lettuce, Tomato, Onion
Choose One Topping: Cheddar, Pepper Jack, Swiss, American, Blue
Optional Additions: Bacon, Ham, Avocado
Veggie Burger Option

Falafel
Chickpea Fritters Stuffed in a Grilled Pita with Tomato, Red Onion, Tahini, Tzatziki, and Lettuce
 
Tuna Melt
Grilled Tuna Salad on Sourdough Bread with Tillamook Cheddar
 
Classic Club Sandwich
Triple Decker Toasted Sourdough, Turkey, Ham, Bacon, Lettuce, Tomato, Mayonnaise
 
French Dip
House Roast Beef, Melted Swiss Cheese, Caramelized Onions, au Jus, Ciabatta, Horseradish Aioli

Deli Sandwich with Side
 
Hot Dog with Side

Fish and Chips
Beer Battered Alaskan Cod, Crispy Fries, Cole Slaw, Tartar Sauce
 
Jerk Chicken Rice Bowl
Marinated Chicken Grilled on a Skewer, Rice, Red Beans, Pineapple Salsa
 
Steak Frites
Grilled Skirt Steak, Pommes Frites Potatoes, Spinach, Maître d’Hôtel Butter, Demi-Glace, Aioli
 
Nancy’s Fish Tacos
Three Corn Tortillas with Grilled or Beer Battered Cod, Pico de Gallo, Lettuce, Cotija, Tartar Sauce
 
Vegetable Ravioli  V/GF/DF
Gluten Free Pasta Stuffed with Garden Vegetables, Tossed in Pomodoro Sauce

Shrimp Scampi
Grilled Jumbo Prawns on Spaghetti Tossed with Garlic, Tomato, and Mama Lil’s Peppers